My name is Rajani and I am settled in Chennai, India for the past 11 years. I am from Trivandrum, Kerala.
I love food, trying out different recipes, taking pictures of food and writing simple things. So I decided to put it all together and start a food blog.
My husband Harish is a willing guinea pig to all my cooking trials. My
4 1/2 6 1/2-year-old son, Shreyas (aka kiddo), is a tougher nut to crack. He doesn’t warm up to experimental food very fast. So a small pot of plain rice and a cup of yogurt will always be there in the kitchen, as a back up.
We are vegetarians and the food here will be vegetarian too, mostly (but not just limited to) South Indian. I try my level best to cut short the tedious parts of cooking (well, I admit it – I AM lazy), so some of the recipes have an easier (mostly Microwave) version too.
You can contact me @ mykitchentrials[at]gmail[dot]com
Hope you will enjoy reading it!